More brief notes, quotes and interviews from inside the current uprising in Turkey from Istanbul.
Abolish Restaurants is a beautifully illustrated guide to the daily misery, stress, boredom, and alienation of restaurant work, as well as the ways in which restaurant workers fight against it...
Tom Hodgkinson, editor of The Idler, draws upon a wealth of resources to shrug off the capitalist work...
A tale of toil by Hewlett-Packard manufacturing worker Jay Clemens in California, 1985.
This is an excellent historical introduction to the period of Japanese student radicalism that began after the war in the wake of the increasingly ineffective strategies of the Japanese Communist...
Katherine Stone analyses how workers' control in the US steel industry in the 19th century was broken up by the employers using Taylorist management techniques, leading to the job structure...
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