Issue 8: June 1983 from http://www.processedworld.com
| Attachment | Size |
|---|---|
| processedworld08proc.pdf | 6.33 MB |
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An account of working life in restaurant kitchens by the Red Chef, a member of the Aotearoa Workers Solidarity Movement.
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Recently, the UK has seen the rise of a mass student movement in opposition to huge increases in course fees across British universities, combined with cuts to research and other aspects of the...
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